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Amarone Ambrosan

2000 Valpolicella Corvina(70%) - Rondinella(20%) - Croatina(10%)

Nicolis Amarone Ambrosan is a captivating red wine from the esteemed Valpolicella region, showcasing an impressive blend of Corvina, Rondinella, and Croatina grapes. This vintage, hailing from the year 2000, presents a deep ruby color, hinting at its luxurious profile. The wine offers a full-bodied experience, perfectly balanced by noted acidity that invigorates the palate. Expect rich, prominent fruit intensity with layers of dark cherries, figs, and dried fruits that unravel with every sip. The tannins are firm yet well-integrated, lending structure and complexity to this remarkable offering. As a dry wine, it exemplifies the craftsmanship of Amarone, making it a delightful companion for rich, savory dishes or a decadent evening by the fireplace. This exceptional bottle reflects the unique terroir of Valpolicella, a region celebrated for its age-worthy red wines that tantalize and satisfy.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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